Toffee Bars!

Hey it’s Shannon and these are some super yummy candy bars.
Ingredients
1
cup butter or margarine, softened
1
cup packed brown sugar
1
teaspoon vanilla
1
egg yolk
2
cups all-purpose flour
1/4
teaspoon salt
2/3
cup milk chocolate chips
1/2
cup chopped nuts, if desired

  • Heat oven to 350°F. In large bowl, mix butter, brown sugar, vanilla and egg yolk. Stir in flour and salt. Press in ungreased rectangular pan, 13x9x2 inches.
  • 2 Bake bars 25 to 30 minutes or until very light brown (crust will be soft). Immediately sprinkle chocolate chips on hot crust. Let stand about 5 minutes or until chocolate is soft; spread evenly. Sprinkle with nuts.
  • 3 Cool bars 30 minutes in pan on wire rack. For bars, cut into 8 rows by 4 rows.
  • Have fun and enjoy!
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2 thoughts on “Toffee Bars!

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